Biochemistry 125 Sandbox

Module 1 - Protein Isolation and Quantification (Group 5)

Module 2 - Spectrophotometric Determination of Iron (III) - Glycine Formation Constant (Group 4)

Module 3 – Protein Visualization using SDS-PAGE and other variations (Group 3)

Module 4 - Western Blotting and ELISA (Group 6)

Module 5 – Protein Crystallization (Group 2)

Module 6 - Relative Quantification of Riboflavin Content using Fluorometric Quenching Titration (Group 1)

Module 7 - Characterizing Protein structure through Mass Spectrometry data 

Module 8 - Predicting Protein Structure using Online Bioinformatics Tools